Ann-Charlotte Karlsson1,2
, Stefan Alenius1
, Camilla Björkman1
, Ylva Persson3
and Stina Englund4 
1
Division of Ruminant Medicine and Veterinary Epidemiology, Department of Clinical Sciences, Faculty of Veterinary Medicine and Animal Science, Swedish University of Agricultural Sciences (SLU), Box 7054, SE-750 07, Uppsala, Sweden
2
Department of Animal Health, Section for Farm Animal Health and Welfare, National Veterinary Institute, Pb 750 Sentrum, N-0106 Oslo, Norway
3
Department of Animal Health and Antimicrobial Strategies, Section of Farm animals, National Veterinary Institute (SVA), SE-751 89, Uppsala, Sweden
4
Department of Animal Health and Antimicrobial Strategies, Section of Antibiotics, National Veterinary Institute (SVA), SE-751 89, Uppsala, Sweden